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Traditional recipes

Porcini Salt

Porcini Salt


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Yield

Serves 60 (serving size: 1/4 teaspoon)

This is no ordinary seasoned salt! Sprinkle this Porcini Salt on food right before serving to add concentrated umami flavor with a bit of crunch and funk. We especially like seasoning grilled steak with this salt.

Ingredients

  • Dried porcini mushrooms
  • Maldon sea salt flakes

How to Make It

Working in batches, grind 1 ounce dried porcini mushrooms to a fine powder in a spice grinder. Add 1 1/2 tablespoons Maldon sea salt flakes to a final batch; finely grind. Combine with previously ground porcini. Store in an airtight container up to 2 months.


Watch the video: Pan Seared Fillet Steak with Porcini Mushroom Compound Butter Recipe


Comments:

  1. Edwaldo

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  3. Colson

    This brilliant idea, by the way, is just falling

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  5. Langford

    Bravo, remarkable idea



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