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Mashed potatoes

Mashed potatoes



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Here's how I make mashed potatoes and it's very fluffy and tasty.

  • 1 kg. potatoes
  • a pinch of salt
  • 2 tablespoons margarine frame
  • 100 ml. milk
  • 1 or raw

Servings: 4

Preparation time: less than 60 minutes

RECIPE PREPARATION Mashed potatoes:

Wash and peel the potatoes and put them to boil in a pot with cold water and a pinch of salt.

Boil covered with a lid for about 30 minutes.

Drain the potatoes and add the margarine and hot milk, mix well and finally add a fresh raw egg, mix until our puree becomes fluffy.

It is very tasty, I wish you good appetite !!!

Tips sites

1

Serve with steak and pickles or favorite salad.


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